Gai shan peng diao fang fa, zhu yi ying yang jia zhi (er)

Collection:: Images from the History of Medicine (IHM)
Translated Title(s):: To change cooking methods to preserve nutrition (2)
Publication:: [Zhongguo : bu xiang, 1955]
Language(s):: Chinese
Format:: Still image
Subject(s):: Cooking -- methods
Nutritive Value
China
Genre(s):: Posters
Abstract:: 4 images show methods of preparing food to preserve nutrients.
Copyright:: This item may be under copyright protection. Please ask copyright owner for permission before publishing.
Related Title(s):: Chinese public health posters
Extent:: 1 photomechanical print (poster) : 43 x 34 cm.
Technique:: color
NLM Unique ID:: 101560108 (See catalog record)
NLM Image ID:: E00122
Permanent Link:: http://resource.nlm.nih.gov/101560108

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